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Mid Month Newsletter

Please check our website for the most up-to-date information on programs as we adapt to public health regulations.
A call for donations for those in need. (1200 x 500 px) (3)

Community Holiday Hamper Campaign

Please consider donating to our Holiday Hamper Fundraiser to support families in-need in the Fairfield and Gonzales neighbourhoods. For many, the holiday season is a time of joy and happiness, yet for some families in our community the holidays can be an emotionally and financially challenging, especially this year due to the ongoing COVID-19 pandemic.
Funds raised will used to purchase grocery and retail gift cards to ensure families have an opportunity to celebrate this holiday season. Donations of $20 and over are eligible to receive a charitable tax receipt.
To donate, click here and select Community Holiday Hamper Campaign or give us a call at 250-382-4604. Thank you for your generosity!

Community Dinner

Don’t worry about cooking on November 26th! Come pick up Community Dinner between 4:00pm-5:30pm at Fairfield Place (1330 Fairfield Rd). There is no need to pre-register, meals will be available while supplies last on a first come fist served basis.
Cost: by donation, suggested $5 for an individual or $10 for a family
If you have any questions, please contact Erin at event@faifieldcommunity.ca or 250.382.4604

Thursday Market Shop – November 18th

Free, in the foyer at 1330 Fairfield Road. Thursdays from 5-6 pm, while supplies last.
Bring your reusable shopping bags and shop from a variety of rescued foods including fresh fruits and vegetables, dairy, non-perishables, and frozen foods. No registration required, food is available from 5-6 pm every Thursday while supplies last.
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FGCA Reception desk is open:
Monday to Friday 9:00am- 5:00pm
Closed on Saturdays & Sundays & Statutory Holidays (Nov 11)

Calendar at The Place, 1330 Fairfield Rd

Book Club – Monday, November 26th 7:15pm. Online
CALUC Meeting – Monday, November 22nd 7-9pm. Online
Community Dinner – Friday, November 12th & 26th 4-6pm. Take out only